Creamy Swiss Onion Soup | Canadian Goodness

Ingredients

• 1/4 cup (60 mL) butter
• 3 cups (750 mL) quartered
• thinly-sliced onions
• 1 1/2 cups (375 mL) water
• 4 1/2 tsp (25 mL) chicken broth mix
• 1/4 tsp (60 mL) all purpose flour
• 1 3/4 cups (430 mL) Milk
• 1 1/2 cups (375 mL) shredded Canadian Swiss or Canadian Cheddar cheese
• Buttered croutons
• Salt and pepper to taste