Cookies and Cream Ice Cream Cake
Mmmm, layers of rich chocolate cake, creamy vanilla flavored ice cream, and crunchy cookies, topped with decadent whipped frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chillychurn.com.
Cooking tools:
- Ice cream maker
- Cake pan
- Loaf pan
- Oven
- Parchment paper
- Whisk
- Hand mixer
- Mixing bowl
- Cake tester
- Cooling rack
- Plastic wrap
- Plate
- Cake round
- Freezer
- Pot
- Microwave
- Offset spatula
- Spoon
- Rolling pin
- Zip-top bag
- Measuring cup
- Measuring spoon
- Pastry brush
- Piping bag
- Refrigerator
- Saucepan
- Chef's knife
Ingredients
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1 tbsp corn starch
- ⅓ cup cocoa powder
- ¼ tsp baking soda
- ½ tsp table salt
- 2 large eggs
- ⅓ cup vegetable oil
- 1 tsp vanilla extract
- ½ cup water
- 1 pouch Chilly Churn® Vanilla Flavored Ice Cream – With Other Natural Flavor, prepared
- 1 ¾ cups whole milk
- 1 ¼ cups heavy cream
- 34 or less chocolate sandwich cookies, divided (for garnishing)
- 2 cans (16 oz) vanilla frosting, divided
- ½ cup semisweet chocolate chips or liquid chocolate equivalent
- Whipped topping for decorating
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