Foodista | Recipes, Cooking Tips, and Food News | Herb Marinated Grilled Vegetables

Ingredients

• 3/4 cup olive oil
• 1/4 cup red wine vinegar
• 1 teaspoon tsp fresh rosemary , chopped, or ½ dried rosemary
• 1 teaspoon tsp fresh thyme leaves, or ½ dried thyme
• 1 teaspoon tsp fresh basil , chopped, or ½ dried basil
• 1 teaspoon tsp fresh oregano , chopped, or ½ dried oregano
• 1 tablespoon garlic , minced
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 2 pounds assorted vegetables, left whole if small or cut in half (bell peppers, zucchini, asparagus, mushrooms, onions)