Carac (Tartelette au chocolat) - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g de sucre
- 200 g de beurre
- 370 g de farine
- 1 œuf
- 1 pincée de sel
- 250 g de chocolat noir
- 100 g de crème entière, froide
- 200 g de sucre
- 25 g d'eau
- 15 gouttes de colorant alimentaire (tout type)
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