Recipes | MORO Pasta (EN)

Recipes | MORO Pasta (EN)

pastificiodichiavenna.it

Nutrition and taste come together in an explosion of flavors: to win everyone over at the table, follow the recipe. | Buckwheat Penne With Zucchini And Speck | MORO Pasta (EN)

View Original

Share this recipe:

Ingredients

  • 375 g of Moro buckwheat penne
  • 100 g of Tropea onion
  • 600 g of zucchini
  • 160 g of lean speck
  • 60 g of grated Parmigiano Reggiano
  • 2 tablespoons of extra virgin olive oil
  • Coarse salt, to taste

More Like This