Smoked Moose Jerky Recipe

Ingredients

• 2-3 lb lean-cut moose meat
• 1 lb moose meat, thinly sliced against the grain
• 1/2 cup soy sauce
• 1/2 cup Worcestershire sauce
• 1/2 cup brown sugar
• 1/2 tbsp paprika
• 1 tsp ginger powder
• 1 tsp salt
• 1 tsp black pepper