Chocolate Truffle Cake

Name: Chocolate Truffle Cake
Ingredients: 6 eggs; ½ cup (125ml) pure maple syrup; 1¼ cups (300g) firmly packed brown sugar; 1 cup (100g) cocoa, plus extra for dusting; 1½ cups (180g) almond meal (ground almonds); ½ cup (125ml) grapeseed oil

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View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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