Mac n Cheeze - Healthy Vegan Recipes
How to make Mac n Cheeze A vegan / vegetarian Mac n Cheeze recipe.
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Blender
- Food processor
- Mixing bowl
- Baking dish
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 14 ounces elbow macaroni
- 10.5-ounce package soft silken tofu, drained
- 1 cup soymilk
- 4 cups water
- 3 Tbs. nutritional yeast
- 1/2 cup tahini
- 2 tablespoons margarine
- 1 teaspoon turmeric
- dash of salt and pepper
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