Off The Wagon Wheel - IQS Recipes
This Off The Wagon Wheel slice from Sarah Wilson's cookbook I Quit Sugar: Simplicious is the best sugar-free treat you'll come across!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.28bysamwood.com.
Ingredients
- 1 cup Raspberry Chia Jam (see notes).
- 150 g unsalted butter.
- 2 tablespoons rice malt syrup.
- 3/4 cups buckwheat flour.
- 3/4 cups gluten-free plain flour.
- 1/2 cup desiccated coconut.
- pinch of sea salt.
- 1 1/2 tablespoon I Quit Sugar's Gut Lovin' Gelatin powder.
- 1/4 cup rice malt syrup.
- 1 teaspoon vanilla extract.
- 100 g dark 85-90% cocoa chocolate.
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