Lamb Shawarma - American Lamb Board

Ingredients

• 2 pounds of Boneless leg of American Lamb , thinly sliced strips
• 3 tablespoons yogurt
• 1/2 lemon, (juiced)
• 1 tablespoon of olive oil
• Salt to taste
• 1&1/2 teaspoons of ground paprika
• 1&1/2 teaspoons of ground garlic
• 1 teaspoon of ground turmeric
• 1 teaspoon ground ginger
• 1 teaspoon ground onion
• 1/4 teaspoon ground clove
• 1 tsp black pepper
• 1/2 teaspoon ground allspice
• 1/2 teaspoon cayenne pepper, adjust spice to your preference
• 5 pita bread or lavash bread
• 3 tomatoes, (sliced)
• 1/2 red onion, thinly sliced and tossed in 1teaspoon of sumac, lemon juice and salt to taste.
• 1/2 cup of flat-leaf parsley, roughly chopped
• Shredded cabbage or romaine lettuce
• Pickles
• Tahini Dressing (Tahini, water, salt, lemon juice, yogurt)
• Fresh mint
• Harissa