Gluten-Free Apple Loaf Cake – Caputo Flour

Gluten-Free Apple Loaf Cake – Caputo Flour

caputoflour.com

This gluten-free apple loaf is the ultimate cozy fall treat—warmly spiced and made extra moist with heart-healthy Extra Virgin Olive Oil. It's not only gluten-free, but also easily dairy-free,...

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Ingredients

  • 250g (1 and ¾ Cup) Caputo Gluten Free Flour
  • 70g (½ Cup) Olitalia Extra Virgin Olive Oil
  • 150g (2/3 Cup) Milk of Choice
  • 2g (1/3 Teaspoon) Salt
  • 2 Large Eggs
  • 10g (5 and ½ Tablespoons) Granulated Sugar
  • 5g (2 Teaspoons) Cinnamon
  • 10g (2 Teaspoons) Vanilla Extract
  • ¼ Teaspoons Nutmeg
  • 1 Apple (Fuju or Gala), finely diced

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