Roasted Cauliflower and Broccoli with Romesco Sauce
This easy side dish adds serious flavour to any meal you serve it with. Try serving it with baked salmon or a roasted chicken to add a Mediterranean twist.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- olive oil
- broccoli cut into florets
- cauliflower cut into florets
- roasted peppers (jarred)
- almonds roasted
- smoked paprika
- lemon juiced see note for alternative
- maple syrup
- Swaps: honey optional
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