Mint Chocolate Chip Ice Cream Cake | Cannata's Kitchen
Mint Chocolate Chip Ice Cream Cake | Cannata's Kitchen
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cannataskitchen.com.
Ingredients
- 1 pkg Andes candy
- 1/2 gallon mint chip ice cream
- 1 pkg chocolate creme filled sandwich cookies (Oreos)
- 1 jar hot fudge topping
- 3 tbsp butter, melted
- 1 (16 oz) frozen whipped topping
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