Crispy Air-Fryer Stuffed Olives Recipe | Tesco Real Food
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Ingredients
- 50g le roulé garlic & herb cheese or soft cheese
- 30g grated parmigiano reggiano
- 1-2 tbsp milk
- 140g large green pitted olives, such as Italian nocellara
- 20g plain flour
- 1 large egg, beaten
- 50g golden breadcrumbs
- 2 sprigs thyme
- oil spray
- 1 tbsp extra-virgin olive oil
- 200g garlic & herb passata
- 1 tbsp chopped flat-leaf parsley
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