Quick Chicken and Salad Pita
Enjoy a delicious and healthy lunch with our chicken and parsley salad pita recipe. Packed with protein and fresh flavors, this recipe is perfect for a quick and easy meal on the go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.totalwellbeingdiet.com.
Ingredients
- White wine vinegar, 60 ml
- Red onion, 1 small, finely chopped
- Dijon mustard, 1 teaspoon(s)
- Moroccan seasoning, 1 teaspoon(s), or harissa seasoning
- Chicken breast, lean, raw, 400 g, halved horizontally
- Celery, 2 stalk(s), thinly sliced
- Parsley, 1 cup(s)
- Fresh mint, ½ cup(s)
- Tomato, 2 medium, chopped
- Pita bread, wholemeal, 4 pita(s)
- Avocado, 80 g, chopped
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