Spaghetti Carbonara - Recipe #174128 - Foodgeeks
A healthy flavoursome take on an Italian classic. Nutritional yeast has a nutty cheesy flavour making it a good alternative for a vegan diet, especially as it is a complete protein.
Ingredients
- 100g/3.5oz white onion, finely chopped
- 75g/2.5oz nutritional yeast
- 4 egg yolks
- 200g/7oz pancetta, chopped
- 250ml/8.5fl oz water
- 250g/8.75oz uncooked gluten-free spaghetti
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