Italian Rice Salad
Classic Italian Rice Salad, or Insalata di Riso, combines cooked rice, diced fresh vegetables, assorted deli meats and Italian cheeses, plus a generous amount of extra virgin olive oil. What’s...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at botticellifoods.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
Ingredients
- 1/3 cup Botticelli Cooking Extra Virgin Olive Oil, divided
- ½ cup diced onion
- 2 cups diced assorted fresh vegetables (such as zucchini, yellow squash, peppers, peas)
- 1 teaspoon chopped garlic
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 3 cups cooked rice
- 1 cup assorted deli meats and cheeses (such as ham, pepperoni, salami, provolone), diced
More Like This
Insalata di Riso
bitesforfoodies.com
Rice Salad Insalata di Riso
scordo.com
Italian Rice Salad
riceland.com
Italian Rice Salad
riceland.com
Insalata di Riso (Italian Rice Salad)
master-recipes.com
Italian Rice Salad with Tomatoes
lisagcooks.com
Rice Salad Italiano
riceland.com
Rice Salad Italiano
riceland.com