Tiramisu | Recipe | Danzante Wines
Indulge in the classic Italian dessert of Tiramisu with this easy-to-follow recipe. Rich mascarpone cream and coffee-soaked ladyfingers in layers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.danzantewines.com.
Ingredients
- 750 g mascarpone
- 5 eggs
- 250 g ladyfingers
- 120 g sugar
- 300 g coffee (from a moka pot, sweetened to taste)
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