Chocolate Chip Cake

Name: Chocolate Chip Cake
Total time: 55 min
Ingredients: 85 g unsalted butter, at room temperature; 85 g white sugar; 2 eggs, at room temperature; 1 tsp vanilla extract; 155 g self-raising flour, sifted; 57 g almond meal; 115 g milk chocolate chips; 90 ml cream, at room temperature; 50 g milk chocolate chips

bakewithamy.com

My Chocolate Chip Cake is a simple buttery tea cake filled with chocolate chips. Will be perfect with your afternoon tea.

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