Basic Banana Loaf | Donna Hay

Name: Basic Banana Loaf | Donna Hay
Ingredients: 1½ cups (240g) buckwheat flour; 1 cup (160g) rapadura or coconut sugar+; 1 teaspoon baking powder; ½ teaspoon bicarbonate of (baking) soda; 2 teaspoons ground cinnamon; 1 cup (260g) mashed ripe banana (about 3 bananas); 1 egg; ½ cup (140g) natural Greek-style (thick) yoghurt; ¼ cup (60ml) grapeseed oil; ⅓ cup (80ml) maple syrup, plus extra for brushing; 2 teaspoons vanilla bean paste or vanilla extract; 1 banana, extra, peeled and halved lengthways

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Ingredients

1½ cups (240g) buckwheat flour
1 cup (160g) rapadura or coconut sugar+
1 teaspoon baking powder
½ teaspoon bicarbonate of (baking) soda
2 teaspoons ground cinnamon
1 cup (260g) mashed ripe banana (about 3 bananas)
1 egg
½ cup (140g) natural Greek-style (thick) yoghurt
¼ cup (60ml) grapeseed oil
⅓ cup (80ml) maple syrup, plus extra for brushing
2 teaspoons vanilla bean paste or vanilla extract
1 banana, extra, peeled and halved lengthways

Basic Banana Loaf | Donna Hay

Ingredients

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