Peanut Butter Pretzel Bark
Submitted by Leah H A fun twist on chocolate bark!Can be eaten alone or used as a garnish for any chocolatey dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Double boiler
- Microwave
- Stove
- Refrigerator
- Baking sheet
- Wax paper
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Toothpick
Ingredients
- 6-3 1/2 oz bars of good quality dark/milk chocolate, chopped
- 2-3 1/2 oz bars of good quality white chocolate, chopped
- 1/4 cup of smooth peanut butter
- 1 cup of roughly chopped peanuts
- 1 and 1/2 cups of mini pretzels
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