How to Make Rice Kheer (Payesh / Payasam): A Creamy Indian Rice Pudding | Easy & Delicious Rice Khee
Rice Kheer, also known as Payesh in Bengal and Payasam in South India, is a classic Indian dessert made with rice, milk, sugar, and flavored with cardamom, saffron, and nuts.…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mykitchendiaries.com.
Ingredients
- 1 liter Full-fat milk
- 1/4 cup Basmati rice (or gobindobhog for payesh / short-grain rice for payasam)
- 1/4 cup Sugar
- 1 tsp Ghee
- 1/2 tsp Green cardamom powder
- piece Saffron strands
- 8 slices Almonds
- 8 slices Cashews
- 1 tbsp Raisins
- 6 pieces Pistachios
- 1/3 cup Jaggery (optional, for payasam variation)
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