Crock-pot Ketchup & Grape Jelly Ham Sandwiches - Burlap Kitchen
Taste-tested deliciousness! Try Crock-pot Ketchup & Grape Jelly Ham Sandwiches on toasted bagels smothered in cream cheese—perfectly sweet and savory for any gathering.
Ingredients
- 2 pounds deli ham, thinly sliced (( I use chopped or cooked ham))
- 1 - 1 1/4 Cups grape jelly
- 1 - 1 1/4 cups ketchup
- 8-10 bagels
- cream cheese (( for spreading) )
- banana peppers (( optional) )
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