Lemon Butter Chia Pudding | Paleo | Gluten-free | The JOYful Table
Start your day with a lemon zing! This is such a refreshing breakfast, lemon butter is swirled through a creamy vanilla and coconut pudding.
Ingredients
- VANILLA & COCONUT CHIA PUDDING:
- 1/4 cup chia seeds
- 2 Tbsp coconut - finely-shredded (organic)
- A pinch pink Himalayan salt
- 2/3 cup coconut milk, or cream
- 1/2 cup filtered water
- 2 tsp maple syrup (100%)
- 1 tsp vanilla extract (organic)
- LEMON BUTTER/CURD:
- 2 Lge egg(s)
- 2 tsp fine lemon zest
- 1/3 cup lemon juice
- 2 Tbsp honey (unprocessed)
- 2 Tbsp ghee, or coconut oil
- Serve topped with almonds, coconut & lemon zest
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