Noodle Stuffed Chicken Cutlets | Chef Brainy - Chef Brainy

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup cooked noodles (spaghetti or egg noodles work well)
• 1/2 cup ricotta cheese
• 1/4 cup grated Parmesan cheese
• 1/2 cup chopped spinach (fresh or frozen)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 cup breadcrumbs
• 2 eggs, beaten
• Olive oil for frying
• Fresh parsley for garnish (optional)