Turkey with Florida Citrus Brine - Fresh From Florida : Fresh From Florida
www.followfreshfromflorida.com
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Cooking tools:
- Instant-read thermometer
- Roasting pan
- Cooler
- Pepper mill
- Pastry brush
- Butcher's twine
- Measuring cup
- Whisk
- Oven
- Refrigerator
- Airtight container
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 1 turkey
- 3 Florida oranges, halved
- 1 cup Florida honey
- 1 cup Florida orange juice
- 2 lemons, halved
- 2 limes, halved
- 1-2 gallons warm water
- 4 cups ice
- 1 cup sea salt
- Fresh herbs (sage, rosemary, thyme)
- 2 dried bay leaves
- 1 stick unsalted butter, room temperature
- Butcher’s twine
- Sea salt
- fresh ground pepper
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