Nourish Bowl with Tofu, Avocado & Kimchi
- In a pot of boiling salted water, cook pasta as per packet directions. Allow to cool and dress with 1 tbsp soy sauce, 1 tsp sesame oil, 1 tsp olive oil and
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Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Serving bowl
- Skillet
- Chef's knife
- Cutting board
Ingredients
- 250g San Remo Spirals (half a 500g packet)
- 2 tbsp soy sauce
- 2 tsp sesame oil
- 2 tsp olive oil
- 2 tbsp sesame seeds
- 1/4 bunch chives, thinly sliced
- 1 avocado, halved and thinly sliced
- 8 snow peas, blanched and thinly sliced
- 1/2 cup store bought kimchi
- 200g silken tofu, cubed
- 1/4 bunch coriander, leaves picked and washed
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