Country Ham and Egg Biscuit Burger - Sutter Home Family Vineyards
The spirit of rural Appalachia is best described as one of independence and self-sufficiency.Nothing personifies that more than the country farm. County farmers are proud, self-reliant people who ...
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Cooking tools:
- Grill
- Nonstick skillet
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Tongs
- Plastic wrap
- Aluminum foil
- Plate
- Serving platter
Ingredients
- 2 pounds 80/20 ground beef
- ½ pound county ham, diced small
- 2 tsp ground sage
- 2 tsp ground black pepper
- 1 tsp sea salt
- 2 TB dijon mustard
- 2 TB butter
- 6 eggs
- 2 large, green tomatoes cut into 6 slices, each about ½ inch thick
- 12 large butter flavored canned biscuits
- 12 oz soft goat cheese
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