Coffee Dessert Cake - Queen Fine Foods
For the coffee lover, for the cake lover. This chocolate cake is going to be your new favourite. Did you make this recipe? Leave your review and let us know how it went! We love to see your bakes on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>100g dark cooking chocolate, coarsely chopped</p>
- <p>285g (1 1/3 cups) caster sugar</p>
- <p>165ml (2/3 cup) milk</p>
- <p>100g butter, chopped</p>
- <p>1 tbsp instant coffee granules</p>
- <p>150g (1 cup) self-raising flour</p>
- <p>115g (3/4 cup) plain flour</p>
- <p>50g (1/2 cup) cocoa powder</p>
- <p>1/2 tsp bicarbonate of soda</p>
- <p>2 eggs</p>
- <p>2 tbsp vegetable oil</p>
- <p>625ml (2 1/2 cups) thickened cream</p>
- <p>185ml (3/4 cup) double cream</p>
- <p>1 1/2 tbsp Queen Organic Vanilla Bean Paste</p>
- <p>Chocolate coated coffee beans, to decorate</p>
- <p>100g pkt dark cooking chocolate, finely chopped</p>
- <p>125ml (1/2 cup) thickened cream</p>
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