Wild Mushroom and Rosemary Rice | Riceland
Wild Mushroom and Rosemary Rice is a flavorful and savory rice dish that is perfect for a hearty meal.
Ingredients
- 2 green onions finely diced
- 2 tablespoons oil
- 2 cups thinly sliced mushrooms
- 1 cup Riceland Long-Grain White Rice
- 1/4 cup white wine
- 2 sprigs fresh rosemary (keep whole)
- 2 to 2-1/2 cups low sodium chicken broth
- 2 tablespoons unsalted butter
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