Batik Cake - Le-Thermique
Batik Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 225 g butter
- 200 g milo
- 50 g milk powder
- 125 ml condensed milk
- 25 ml fresh milk
- 270 g Marie Biscuits (each piece broken into quarters)
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