Caramels | Gretchen's Cookbook
A collection of recipes.
Ingredients
- 1 c. butter or margarine (2 cubes)
- 1 (16 oz.) pkg. brown sugar (2 ¼ cup)
- 2 cups cream
- 1 c. karo syrup
- 1 tsp. vanilla
- 1 cup nuts (if desired)
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