Oven Lamb Chops Recipe with Garlic Mint Sauce | The Leaf
These lamb chops are topped with a homemade garlic mint sauce and served with a side of sautéed spinach and creamy mashed sweet potatoes. Get the recipe here!
Ingredients
- Lamb Chops
- 6 oz. lean lamb loin chops
- Black pepper, to taste
- 1 Tbsp. olive oil
- Garlic Mint Sauce
- 1 clove garlic, minced
- 1 Tbsp. rice vinegar
- 1 Tbsp. soy sauce, low sodium
- ½ Tbsp. sesame oil
- 1 Tbsp. fresh mint, chopped
- 1 pinch red pepper flakes
- Mashed Sweet Potatoes
- 1 sweet potato, peeled
- ¼ tsp. minced garlic
- 1 tsp. fresh rosemary, chopped
- 2 Tbsp. unsweetened almond milk (or any milk)
- Sautéed Garlic Spinach
- 4 cups spinach leaves
- 1 tsp. minced garlic
- 2 tsp. olive oil
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