5-Minute Zesty Chili Lime Marinade for Meats and Vegetables
Bright, zesty & spiced Mexican-inspired flavor for proteins, veggies or fruits. Made with 8 pantry ingredients in 5 minutes - perfect for fajitas, grilled meats and more.
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Cooking tools:
- Microplane
- Grill
- Mason jar
- Whisk
- Mixing bowl
- Dish
- Zip-top bag
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 2 pounds of meat or vegetables of choice
- ½ cup olive oil
- 2 limes, zested and juiced
- 4 cloves garlic, finely chopped or grated
- 2 tablespoons agave nectar (or honey)
- 2 teaspoons ancho chile powder
- 1 ½ teaspoons ground cumin
- 1 ½ teaspoons smoked paprika
- ½ teaspoon dried oregano
- 2 teaspoons kosher salt
- 1 teaspoon ground black pepper
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