White Russian Tres Leche Cake Recipe | Land O’Lakes

Ingredients

• Cake
• 1/2 cup Land O Lakes® Butter softened
• 1 1/4 cups sugar
• 4 large Land O Lakes® Eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 2 teaspoons espresso powder
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• White Russian Mixture
• 1 (14-ounce) can sweetened condensed milk
• 1 cup Land O Lakes® Heavy Whipping Cream
• 1/4 cup coffee-flavored liqueur
• 1/4 cup vodka
• Topping