Steamed bun and cured anchovies with garum | Isabella Potì and Floriano Pellegrino | Chef Recipes |
Steamed bun and cured anchovies with garum | Isabella Potì and Floriano Pellegrino
Keywords
- |
- Bun
- Cured
- Garum
- Steamed
- Isabella
- Floriano
- Anchovies
- Potigrave
- Pellegrino
Ingredients
- 1 kg flour
- 35 g salt
- 3 g baking powder
- 5 g baking soda
- 90 g cream butter
- 150 g sugar
- 600 g milk
- 20 g brewer's yeast
- 1 kg anchovies
- 1.2 kg sugar
- 1.2 kg salt
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