Katie Brown | Peanut Butter Oatmeal Smoothie recipe for a Mason Jar breakfast
This yummy smoothie can be made the night before and kept in the fridge. It’s packed full of protein and really delicious, and it’s a way great way to enjoy
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Cooking tools:
- Blender
- Mason jar
- Chef's knife
- Cutting board
- Measuring cup
- Refrigerator
Ingredients
- 2 tablespoons peanut butter
- 1 banana
- 1/3 cup of oats
- cup ½milk of choice
- Mason jar
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