Cajun Chicken Nuggets – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
The batter for these chicken nuggets is made from chopped pecans, dried oregano and thyme, ground cumin, cayenne pepper, salt, & flour. Serve with mustard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1½ cups flour
- 1 cup chopped pecans
- 1 Tablespoon dried oregano
- 2 teaspoons ground cumin
- 1 teaspoon dried thyme
- ½ teaspoon cayenne pepper
- Salt, to taste
- 12 Tablespoons pareve margarine (1½ sticks)
- 4 whole chicken breasts without skin, boned and cut into bite-sized pieces
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