Gluten-Free Peanut Butter & Jelly Cake Bars

Gluten-Free Peanut Butter & Jelly Cake Bars

whiskinwellness.com

Just think of a delicious peanut butter sandwich magically transformed into a decadent pb & j cake that has no gluten or dairy. Now imagine that in bar

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Cooking tools:

  • Baking pan
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Spatula

Ingredients

  • ¾ cup all natural organic peanut butter
  • 1 egg
  • ½ cup coconut oil, melted
  • 3 tablespoons almond milk (or dairy-free milk of choice)
  • 2 scoops vanilla protein powder (optional – see note)
  • ¾ cup coconut sugar
  • 2/3 cup gluten-free oat flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ½ cup fruit jelly ( or jam, any flavor will do – see note)
  • 1/3 cup peanuts, chopped

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