Tangy, Creamy Balsamic Vinaigrette
This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at portal.peopleonehealth.com.
Ingredients
- 1/2 cup balsamic vinegar
- 1/4 cup tahini
- 1 tablespoon low-sodium soy sauce
- 3 cloves garlic
- 1 teaspoon ground black pepper
- 1/4 cup water
- handful fresh parsley or 1 sprig fresh rosemary, leaves only (optional)
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