Sriracha Honey Turkey Meatballs with Rice Noodles

Sriracha Honey Turkey Meatballs with Rice Noodles

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Serve these sticky, spicy Asian meatballs, glazed with sriracha and honey, over rice or noodles for an easy weeknight dinner, or by themselves for a crowd-pleasing party appetizer.

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Ingredients

  • 1 cup snow peas
  • 2 green onions
  • 1 tablespoon peanut oil
  • 3 tablespoons sriracha
  • 1/4 cup honey
  • 1/2 cup panko breadcrumbs
  • 8 oz rice vermicelli
  • 1/4 teaspoon freshly ground pepper
  • 1 clove garlic
  • 1 tablespoon fresh ginger
  • 1/4 cup low sodium soy sauce
  • 1/2 teaspoon salt
  • 2 tablespoons peanut oil
  • 1 lb lean ground turkey
  • 1/4 cup rice vinegar

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