Basil Pesto Perfection My Simple Fresh Recipe
Craving the ultimate fresh basil pesto recipe Discover our simple technique for creating a vibrant pesto perfect for pasta sandwiches and more This pesto recipe
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Cooking tools:
- Food processor
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Airtight container
- Ice cube tray
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Stove
- Serving platter
Ingredients
- 2 cups (60g) fresh basil leaves, packed
- 1/4 cup (30g) pine nuts, toasted lightly
- 2-3 cloves garlic, peeled
- 1/2 cup (50g) grated Parmesan cheese
- 1/2 cup (120ml) extra virgin olive oil
- Pinch of sea salt, to taste
- Freshly ground black pepper, to taste
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