Slow Cooker Orange Chipotle Beef Tacos
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Cooking tools:
- Slow cooker
- Fine-mesh sieve
- Saucepan
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Tongs
- Fork
- Chef's knife
- Cutting board
- Grater
- Serving platter
Ingredients
- 1 1/2 pounds beef chuck roast
- 2 tablespoons tomato paste
- 1 teaspoon chipotle powder
- 1 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 4 cloves garlic, peeled
- 2 large seedless oranges, quartered
- 12 taco shells or corn tortillas
- 3 cups shredded lettuce
- 3 medium tomatoes, chopped
- 1 1/2 cups shredded Monterey Jack cheese
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