Quick Chicken Scampi - The Weary Chef

Ingredients

• 2 teaspoons olive oil (approximate measure)
• 1 pound boneless, skinless chicken breasts cut into bite-sized pieces
• 1 teaspoon seasoned salt
• 1/2 cup dry white wine
• 1/2 cup chicken broth
• 2 tablespoons butter
• juice of 1/2 lemon
• 4 green onions
• 3 cloves garlic minced or crushed
• salt and pepper to taste
• grated parmesan cheese optional
• 12 ounces pasta of your choice