Bruschetta mit Tomate und Mozzarella - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Bread knife
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Kitchen scale
Ingredients
- 1 Ciabatta
- 2 Knoblauchzehen
- 40 g Zwiebeln
- 20 g Olivenöl
- 250 g reife Paradeiser
- 12 Oliven, schwarz, entkernt
- ½ TL Oregano, getrocknet
- ¼ - ½ TL Salz
- 2 Prisen Pfeffer, gemahlen
- 120 g Mozzarella
- 20 - 30 Blättchen Basilikum, frisch
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