Pistachio Butter Bars - Flannerys
Indulge the delightful crunch of Pistachio Butter Bars, a gourmet treat that's as satisfying as it is easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.
Ingredients
- 1 ½ cup Bob’s Red Mill GF flour
- 100g grass-fed butter
- 2 tbsp coconut sugar
- 2 tsp vanilla
- 250g Noya pistachio butter
- ¼ cup 2Die4 Live Foods organic activated pistachios
- 1 tbsp honey or maple syrup
- 80g Pico Super Dark
- 80g Pico Original Milk
- 1 tbsp coconut oil
- Sea salt
- Crushed pistachios
- Edible flowers (optional)
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