STRAWBERRY LAVA TIRAMISU ICE LATTE - Catering - Elle & Vire Professionnel
Combine all the ingredients until liquid, then whip in a KitchenAid® for 5 mins until the volume increases.
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Ingredients
- 10 g cold orange powder
- 20 g ice cream stabiliser
- 200 g strawberry ice cream
- 200 ml Sublime Cream with Mascarpone
- 15 ml cane syrup
- 165 ml milk
- 35 ml expresso
- 2,5 g cold orange powder
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