Pumpkin Honeycomb Bread Recipe | Samsung Food App
Soft and fluffy pumpkin brioche rolls stuffed with cream cheese & glazed with maple syrup for the perfect fall dessert!
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Ingredients
- - [ ] 1/4 cup Butter
- - [ ] 1/2 cup Milk
- - [ ] 1/4 cup Brown sugar
- - [ ] 3/4 Pumpkin purée
- - [ ] 1 tbsp Vanilla
- - [ ] 1 Egg, + 1 more for egg wash
- - [ ] 1 tsp Salt
- - [ ] 1 tbsp Pumpkin spice
- - [ ] 3 1/2 cups Flour
- - [ ] 2 1/2 tsp yeast
- - [ ] 8oz cream cheese, cold
- - [ ] maple syrup, for glaze
- - [ ] cinnamon sugar, for topping
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