Dumplings Recipe | Puck
Full of flavor and packed with veggies and meat, these easy dumplings are a great delicious and versatile option for any meal. We hope you will like it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- 300 g wonton dough, defrosted
- 50 g Pointed or white cabbages
- 3 lettuce heads
- 50 g fresh ginger
- 1 garlic clove
- 500 g beef mince
- 1 tbsp caster sugar
- 1 tbsp Sesame oil
- 1 tbsp fish sauce
- ½ tsp chilli flakes
- 1 tsp salt
- 3 tbsp Puck® Cream Cheese Spread
- 2 limes, squeezed
- ¼ cups Japanese soy sauce
- 1 tsp chilli flakes
- 250 g Tenderstem broccoli
- 2 tbsp butter & rapeseed oil
- 2 garlic cloves
- chilli flakes to taste
- flake salt to taset
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