Golden Honey Garlic Butter Zucchini Sauté | DishGen Recipe

Ingredients

• 3 medium zucchinis, sliced into 1/4-inch rounds
• 3 tbsp vegan butter
• 2 tbsp honey (or agave syrup for strict vegans)
• 3 cloves garlic, minced
• 1 tbsp olive oil
• 1/4 tsp red pepper flakes (optional, for a touch of heat)
• Salt and black pepper, to taste
• 1 tbsp fresh parsley, chopped (for garnish)
• 1 tsp lemon juice